LASAGNA DI CARNE – MEAT LASAGNA
Our Lasagna di Carne (Meat Lasagna) is a comforting and indulgent Italian classic, featuring layers of rich flavors and textures. Tender, slow-cooked beef is the heart of this dish, nestled between delicate sheets of pasta. Each layer is filled with creamy ricotta cheese, adding a light and fluffy contrast to the hearty meat. Topped with […]
MEZZI PACCHERI ALLO SCOGLIO
Our Mezzi Paccheri allo Scoglio (Half Paccheri with Seafood) is a seafood lover’s delight, blending the freshest mixed seafood with a light, flavorful red sauce. The al dente mezzi paccheri, with their short and wide tubular shape, perfectly capture the sauce made with ripe tomatoes, garlic, and a hint of chili. The dish features a […]
SPAGHETTI WITH BLACK GARLIC SAUCE
Our Spaghetti with Black Garlic is a bold and unique dish, combining the deep umami flavors of fermented black garlic sauce with tender squid and a touch of heat from chili flakes. The spaghetti is cooked to a perfect al dente, providing the ideal base to absorb the rich, slightly sweet black garlic sauce, which […]
GNOCCHI
Our Gnocchi with Saffron and Shrimp is an elegant and flavorful dish that showcases the perfect combination of rich, creamy textures and vibrant flavors. The pillowy soft gnocchi, handmade to perfection, is infused with delicate saffron, giving it a subtle golden hue and a fragrant aroma. Tender, succulent shrimp are sautéed to enhance their natural […]
BUCATINI CACIO E PEPE
Our Bucatini Cacio e Pepe is a simple yet indulgent Italian classic, made with only a few high-quality ingredients that deliver bold flavors. The thick, hollow bucatini pasta is the perfect vessel for the creamy sauce, which is crafted from a blend of sharp Pecorino Toscano and nutty Parmigiano Reggiano. These cheeses melt together to […]
TAGLIATELLE ALLA BOLOGNESE
Our Tagliatelle alla Bolognese is a hearty and flavorful dish, featuring wide ribbons of fresh tagliatelle pasta that are perfectly suited to hold the rich meat sauce. The Bolognese sauce is made with tender, slow-cooked beef simmered in a house tomato sauce, creating deep, savory flavors that are the hallmark of this classic Italian recipe. […]
SPAGHETTI ALLA CARBONARA
Our Spaghetti alla Carbonara is a true Italian classic, crafted with authentic ingredients that deliver bold flavors in every bite. The dish starts with guanciale, an Italian cured pork cheek that adds a rich, savory depth. Combined with eggs, it creates a creamy, velvety sauce without the need for cream. The key to its flavor […]